Food Policy for Developing Countries: Case Studies
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Case studies are broken into 9 topics:
- Human Health and Nutrition Policies
- Food Security, Consumption and Demand Policies
- Poverty Alleviation Policies
- Domestic Market Policies
- Food Production and Supply Policies
- Natural Resource Management Policies
- Governance, Institutions, and Macroeconomic Policies
- Trade and Globalization Policies
- Ethical Aspects of Food Systems