Value-added dairy – From feasibility to follow-through
Loading...
No Access Until
Permanent Link(s)
Collections
Other Titles
Author(s)
Abstract
Farms start value-added enterprises for many reasons. A dairy may have a high cost of production for the commodity milk market. More revenue may be needed to pay an additional owner or a retiring generation. The farm may produce a niche product like A2A2 milk. Most importantly, farm owners may consider value-added because the market demands it, when the community expresses a need for a certain product that this farm can supply.
Journal / Series
Volume & Issue
Description
Sponsorship
This issue of The Manager is published by Progressive Dairy and printing is sponsored by Papillon.
Date Issued
2024-07
Publisher
Progressive Dairy
Keywords
PRO-DAIRY; dairy; manager; value-added
Location
Effective Date
Expiration Date
Sector
Employer
Union
Union Local
NAICS
Number of Workers
Committee Chair
Committee Co-Chair
Committee Member
Degree Discipline
Degree Name
Degree Level
Related Version
Related DOI
Related To
Related Part
Based on Related Item
Has Other Format(s)
Part of Related Item
Related To
Related Publication(s)
Link(s) to Related Publication(s)
References
Link(s) to Reference(s)
Previously Published As
Government Document
ISBN
ISMN
ISSN
Other Identifiers
Rights
Rights URI
Types
article
Accessibility Feature
alternative text
Accessibility Hazard
none