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Benefits of Anaerobic Digestion on Farms
Abstract
There are many interrelated attributes of farm-based anaerobic digestion (AD) systems that benefit farmers and non-farmers alike, providing sustainability to the animal agriculture industry by: increasing renewable energy production, increasing the potential for off-farm sales of byproducts and recycling of nutrients, and improving water and air quality. This document is a summary of those benefits.
Date Issued
2018-07-17Subject
Anaerobic Digestion; On-Farm Digestion; GHG
Type
fact sheet