Review of Curriculum Content and Programs for Anaerobic Digestion Education and Training

Abstract

The development of the anaerobic digestion (AD) industry requires financial, physical and human resources. In New York State, financial and physical resources have been mobilized to finance and build ten anaerobic digesters on dairy farms. The objective of this report is to make recommendations for the development of human resources as the groundwork for the creation of technical AD coursework which can lead to the development of a robust and comprehensive anaerobic digestion industry.