Meat, Poultry and Fish in the Diet and the Risk of Breast Cancer Bibliography
Loading...
No Access Until
Permanent Link(s)
Collections
Other Titles
Author(s)
Abstract
Bibliography of meat, poultry and fish in the diet and the risk of breast cancer. Includes reviews and commentaries, human epidemiologic studies, animal studies, and food composition references.
Journal / Series
Volume & Issue
Description
Bibliogaphy on meat, poultry and fish in the diet and the risk of breast cancer
Sponsorship
United States Department of Agriculture CSREES, New York State Department of Health and Cornell University
Date Issued
2002-02
Publisher
Cornell University Program on Breast Cancer and Environmental Risk Factors
Keywords
bibliography; breast cancer
Location
Effective Date
Expiration Date
Sector
Employer
Union
Union Local
NAICS
Number of Workers
Committee Chair
Committee Co-Chair
Committee Member
Degree Discipline
Degree Name
Degree Level
Related Version
Related DOI
Related To
Related Part
Based on Related Item
Has Other Format(s)
Part of Related Item
Related To
Related Publication(s)
Link(s) to Related Publication(s)
References
Link(s) to Reference(s)
Previously Published As
Government Document
ISBN
ISMN
ISSN
Other Identifiers
Rights
Rights URI
Types
fact sheet