2016 Organic Production and IPM Guide for Snap Beans
| dc.contributor.author | Seaman, Abby | |
| dc.date.accessioned | 2016-07-27T20:15:53Z | |
| dc.date.accessioned | 2018-09-06T17:02:59Z | |
| dc.date.available | 2016-03-14T17:20:06Z | |
| dc.date.available | 2016-07-27T20:15:53Z | |
| dc.date.available | 2018-09-06T17:02:59Z | |
| dc.date.issued | 2016 | |
| dc.description | Organic Guide | en_US |
| dc.description | NYS IPM Type: Organic Guide; NYS IPM Type: Vegetables IPM Organic Guide | |
| dc.description.abstract | This guide for organic snap bean production is an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016. | en_US |
| dc.identifier.uri | https://hdl.handle.net/1813/42891 | |
| dc.language.iso | en_US | en_US |
| dc.publisher | New York State IPM Program | en_US |
| dc.relation.replaces | https://hdl.handle.net/1813/42891.1 | |
| dc.subject | Agricultural IPM | |
| dc.subject | Organic | |
| dc.subject | Vegetables | |
| dc.subject | Beans - Fresh and Dry | |
| dc.title | 2016 Organic Production and IPM Guide for Snap Beans | en_US |
| dc.type | other | en_US |
Files
Original bundle
1 - 1 of 1
Loading...
- Name:
- 2016-org-snap-beans-NYSIPM.pdf
- Size:
- 1.99 MB
- Format:
- Adobe Portable Document Format