Bulletin: Number 263, Edition popular: The Cause and Prevention of Mottles in Butter
dc.contributor.author | New York State Agricultural Experiment Station. | en_US |
dc.contributor.author | Hall, F. H. | en_US |
dc.date.accessioned | 2006-12-21T22:57:25Z | |
dc.date.available | 2006-12-21T22:57:25Z | |
dc.date.issued | 1905-03 | en_US |
dc.description | 10 pages, 1 article | en_US |
dc.description | *The Cause and Prevention of Mottles in Butter* (Hall, F. H.) 8 pages | en_US |
dc.format.extent | 764836 bytes | |
dc.format.extent | 17588 bytes | |
dc.format.mimetype | application/pdf | |
dc.format.mimetype | text/plain | |
dc.identifier.other | 5730972_4621_002 | en_US |
dc.identifier.other | 5730972 | en_US |
dc.identifier.uri | https://hdl.handle.net/1813/4711 | |
dc.language.iso | en_US | en_US |
dc.publisher | Agricultural Experiment Station, | en_US |
dc.relation.ispartofseries | Bulletin | en_US |
dc.subject | Agriculture | en_US |
dc.subject | New York (State) | en_US |
dc.title | Bulletin: Number 263, Edition popular: The Cause and Prevention of Mottles in Butter | en_US |
dc.type | periodical | en_US |
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