Enterprise Budget for Potatoes, Wheat, Cauliflower, Peaches and Table Grapes on Long Island, New York : A Comparison of Costs, Returns, and Labor Requirements
dc.contributor.author | Warner, Mildred E. | |
dc.date.accessioned | 2019-04-09T13:09:08Z | |
dc.date.available | 2019-04-09T13:09:08Z | |
dc.date.issued | 1985-06 | |
dc.description | A.E. Res. 85-12 | |
dc.identifier.uri | https://hdl.handle.net/1813/65263 | |
dc.language.iso | en_US | |
dc.publisher | Charles H. Dyson School of Applied Economics and Management, Cornell University | |
dc.subject | Applied Economics | |
dc.title | Enterprise Budget for Potatoes, Wheat, Cauliflower, Peaches and Table Grapes on Long Island, New York : A Comparison of Costs, Returns, and Labor Requirements | |
dc.type | report | |
dcterms.license | http://hdl.handle.net/1813/57595 |
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