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Potential Impacts of Routing Milk to Dairy Processing Plants on the Basis of Assembly Cost and Protein Content: A Case Study in New York

dc.contributor.authorWarner, M.E.
dc.contributor.authorPratt, J.E.
dc.contributor.authorNovakovic, Andrew M.
dc.date.accessioned2019-04-09T13:08:50Z
dc.date.available2019-04-09T13:08:50Z
dc.date.issued1983-09
dc.descriptionA.E. Res. 83-35
dc.identifier.urihttps://hdl.handle.net/1813/65220
dc.language.isoen_US
dc.publisherCharles H. Dyson School of Applied Economics and Management, Cornell University
dc.subjectApplied Economics
dc.titlePotential Impacts of Routing Milk to Dairy Processing Plants on the Basis of Assembly Cost and Protein Content: A Case Study in New York
dc.typereport
dcterms.licensehttp://hdl.handle.net/1813/57595

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