Resource Guide to Direct Marketing Livestock and Poultry
| dc.contributor.author | Goodsell, Martha | |
| dc.contributor.author | Stanton, tatiana | |
| dc.date.accessioned | 2015-06-12T18:53:46Z | |
| dc.date.available | 2015-06-12T18:53:46Z | |
| dc.date.issued | 2011-01 | |
| dc.description.abstract | A Resource Guide to Direct Market Livestock and Poultry helps to clarify and explain the complex laws in layman terms, discussing slaughtering and processing at the custom, state, and federal levels and guiding farmers through the logistics of the various market channels. | en_US |
| dc.description.sponsorship | Niche Meat Processors Assistance Network, New York State Grazing Lands Conservation Initiative, New York State Department of Agriculture and Markets, NY Farms!, Cornell University Department of Animal Science and Fallow Hollow Deer Farm | en_US |
| dc.identifier.uri | https://hdl.handle.net/1813/40257 | |
| dc.language.iso | en_US | en_US |
| dc.publisher | Cornell Small Farms Program | en_US |
| dc.subject | Agriculture | en_US |
| dc.subject | Farming | en_US |
| dc.subject | Poultry | en_US |
| dc.subject | Livestock | en_US |
| dc.subject | Marketing | en_US |
| dc.title | Resource Guide to Direct Marketing Livestock and Poultry | en_US |
| dc.type | other | en_US |
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- SFP Resource Guide to Direct Marketing Livestock and Poultry