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Seeing All the Anguilles: Eels in the Cultural Landscape of Medieval and Early Modern England

dc.contributor.authorGreenlee, John Wyatt
dc.contributor.chairGalloway, Andrew
dc.contributor.committeeMemberTravers, Thomas
dc.contributor.committeeMemberCraib, Raymond
dc.date.accessioned2020-08-10T20:23:40Z
dc.date.available2022-06-08T06:00:16Z
dc.date.issued2020-05
dc.description395 pages
dc.description.abstractThis project traces the role of eels in English economic and cultural history from roughly the tenth century through the end of the seventeenth century. Detailing how the fish’s prevalence on the plate and in the marketplace was echoed in art, literature, language, and toponyms, I show that eels made up a critical component of medieval English cultural identity. Changes in demographics, climate, and land use from the fourteenth century onward helped shift the locus of English eel culture to London while simultaneously forcing an increasing reliance on imported fish. By the start of the seventeenth century the English in London were purchasing most of their eels live from Dutch merchants from their ships on the Thames. But a combination of wars with the Dutch and high import tariffs served finally to decouple eels from English identity by the end of the century, marking an effective end to the country’s long-held eel culture.
dc.identifier.doihttps://doi.org/10.7298/csv8-wk47
dc.identifier.otherGreenlee_cornellgrad_0058F_12005
dc.identifier.otherhttp://dissertations.umi.com/cornellgrad:12005
dc.identifier.urihttps://hdl.handle.net/1813/70363
dc.language.isoen
dc.subjectanguilla
dc.subjecteel-rent
dc.subjecteels
dc.subjectEnglish history
dc.subjectLondon
dc.subjectschuyt
dc.titleSeeing All the Anguilles: Eels in the Cultural Landscape of Medieval and Early Modern England
dc.typedissertation or thesis
dcterms.licensehttps://hdl.handle.net/1813/59810
thesis.degree.disciplineMedieval Studies
thesis.degree.grantorCornell University
thesis.degree.levelDoctor of Philosophy
thesis.degree.namePh. D., Medieval Studies

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