Labeling of Biotechnology Products
dc.contributor.author | Dunn, Peter E. | |
dc.contributor.author | Korwek, Edward L. | |
dc.contributor.author | Harlander, Susan K. | |
dc.contributor.author | Bruhn, Christine M. | |
dc.contributor.author | Newsome, Rosetta L. | |
dc.contributor.author | Martin, Marshall A. | |
dc.date.accessioned | 2017-06-06T14:49:21Z | |
dc.date.available | 2017-06-06T14:49:21Z | |
dc.date.issued | 1994-02-15 | |
dc.description | labeling of biotech products in food | |
dc.description.abstract | Speakers t this symposium presented issues surround the issue of labeling of biotech products and the right of the consumer to know about the ingredients of the food they eat. | |
dc.identifier.uri | https://hdl.handle.net/1813/50984 | |
dc.language.iso | en_US | |
dc.publisher | NABC | |
dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 International | * |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | * |
dc.subject | labeling of biotech products | |
dc.subject | consumer interest | |
dc.subject | food safety | |
dc.subject | informed choice | |
dc.subject | ||
dc.title | Labeling of Biotechnology Products | |
dc.type | report |
Files
Original bundle
1 - 1 of 1