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dc.date.accessioned2017-06-08T17:01:30Z
dc.date.available2017-06-08T17:01:30Z
dc.date.issued2012
dc.description.abstractChanging role of agriculture in environmental and consumer issues
dc.identifier.urihttps://hdl.handle.net/1813/51380
dc.language.isoen_US
dc.publisherNABC
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectAgricultural biotechnology
dc.subjectsustainability
dc.subjectagricultural water use
dc.subjectdrought tolerant plants
dc.subjectwater quality
dc.subjectrice
dc.subjectpest control
dc.subjectenvironmental quality
dc.subject
dc.titleQ&A
dc.typebook chapter

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NABC Report 24: Water Sustainability in Agriculture