Design Guidelines for a Quality Assessment System of Fresh Fruits in Fruit Centers and Hypermarkets
| dc.contributor.author | Valero, C. | en_US |
| dc.contributor.author | Ruiz-Altisent, M. | en_US |
| dc.date.accessioned | 2008-03-26T18:32:01Z | |
| dc.date.available | 2008-03-26T18:32:01Z | |
| dc.date.issued | 2000-08 | en_US |
| dc.description | Rosana G. Moreira, Editor-in-Chief; Texas A&M University | en_US |
| dc.description.abstract | This is a Technical article from International Commission of Agricultural Engineering (CIGR, Commission Internationale du Genie Rural) E-Journal Volume 2 (2000): C. Valero and M. Ruiz-Altisent. Design Guidelines for a Quality Assessment System of Fresh Fruits in Fruit Centers and Hypermarkets. | en_US |
| dc.identifier.issn | 1682-1130 | en_US |
| dc.identifier.uri | https://hdl.handle.net/1813/10210 | |
| dc.language.iso | en_US | en_US |
| dc.publisher | International Commission of Agricultural Engineering | en_US |
| dc.subject | Fruit | en_US |
| dc.subject | Fruit centers | en_US |
| dc.subject | Hypermarkets | en_US |
| dc.subject | Agricultural Engineering | en_US |
| dc.title | Design Guidelines for a Quality Assessment System of Fresh Fruits in Fruit Centers and Hypermarkets | en_US |
| dc.type | article | en_US |
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