"Increasing Milk and Milk Product Consumption: Issues for the 80s" Proceedings of a Conference held at Hotel Syracuse March 15-16, 1983
| dc.contributor.author | Boynton, Robert D. | |
| dc.date.accessioned | 2019-10-15T20:54:44Z | |
| dc.date.available | 2019-10-15T20:54:44Z | |
| dc.date.issued | 1983-03 | |
| dc.description | A.E. Ext. 83-21 | |
| dc.identifier.uri | https://hdl.handle.net/1813/69094 | |
| dc.language.iso | en_US | |
| dc.publisher | Charles H. Dyson School of Applied Economics and Management, Cornell University | |
| dc.title | "Increasing Milk and Milk Product Consumption: Issues for the 80s" Proceedings of a Conference held at Hotel Syracuse March 15-16, 1983 | |
| dc.type | report | |
| dcterms.license | http://hdl.handle.net/1813/57595 |
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