New York State Agricultural Experiment Station 115 Years of Service to New York Food and Agriculture
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New York State Agricultural Experiment Station
NYSAES; Agriculture; New York State Agricultural Experiment Station
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Montero, J.; Tarjuelo, J.M.; Ortega, J.F.; de Juan, J.A.; Bohuslavek, Z.; Blahovec, Jioi; Esmir, Ahmed A.S.; Vacek, Josef; Hauhouot-O'Hara, M.; Criner, B.R.; Brusewitz, G.H.; Solie, J.B.; Valero, C.; Ruiz-Altisent, M.; Oztekin, S.; Soysal, Y.; Radon, J.; Bieda, W.; Jaarsma, Catharinus F.; Wojcicka-Migasiuk, Dorota; Chochowski, Andrzej; Clarke, L.J.; Strebkov, Dmitry; Henry, Zachary A.; Dixon, John E.; Turnquist, Paul K.; Schinstock, Jack L.; Singh, Gajendra (International Commission of Agricultural Engineering, 2000)TECHNICAL ARTICLES: (1) Montero, J., Tarjuelo, J.M. and Ortega, J.F. Heterogeneity Analysis of the Irrigation in Fields with Medium Size Sprinklers. (2) J.F. Ortega, J.M. Tarjuelo, J. Montero, J.A. de Juan. Discharge ...
Structural Transformation in Sub-Saharan Africa: Agricultural productivity, labor supply, and occupational choice McCullough, Ellen (2017-01-30)In the first analytical chapter of this dissertation, I draw on a new set of nationally representative, internationally comparable household surveys, in order to provide an overview of key features of structural transformation ...
CONSUMER WILLINGNESS TO PAY FOR LOCAL VEGETABLES GROWN IN A CONTROLLED ENVIRONMENT: THE CASE OF LETTUCE Nishi, Irin Ferdous (2017-08-30)A willingness to pay study for lettuce has been conducted to determine potential price advantages for year-round local vegetables grown in Controlled Environment Agriculture (CEA) production systems. The specific objective ...