The College of Agriculture and Life Sciences (CALS) is the second largest undergraduate college at Cornell University and the third largest college of its kind in the United States. Through teaching, research, and extension -- the three components of our land-grant mission -- we strive to improve the nation's food supply and maintain its safety, to enhance the environment, and to help people improve their lives.

For more information go to the CALS Home Page.

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  • Food-security interventions are a vehicle for climate change mitigation 

    Solomon, Dawit; Woolf, Dominic; Jirka, Stefan; DeGloria, Steve; Lehmann, Johannes; Milne, Eleanor; Easter, Mark; Belay, Berhanu; Ambaw, Gebermedihin; Getahun, Kefelgn; Ahmed, Milkyas (2015)
    Chronic food insecurity and land degradation are global issues. The Ethiopian food security program tackles endemic chronic food insecurity through a program* that links food aid to land and ecosystem restoration projects ...
  • Carbon finance opportunities for Ethiopia’s PSNP 

    Tefera, Mulugeta; Strickland, Alastair; Lind, Jeremy; Woolf, Dominic; Jirka, Stefan; Solomon, Dawit (2015)
    This policy brief is one of a series produced by the Climate Smart Initiative (CSI), a two-year action research project (2013–15) designed to improve how Ethiopia’s national rural safety net deals with climate change ...
  • 2016 Organic Production and IPM Guide for Strawberries 

    Carroll, Juliet; Pritts, Marvin; Heidenreich, Catherine (New York State IPM Program, 2016)
    This guide for organic strawberry production is an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016.
  • 2016 Organic Production and IPM Guide for Spinach 

    Seaman, Abby (New York State IPM Program, 2016)
    This guide for organic production of spinach provides an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016.
  • 2016 Organic Production and IPM Guide for Snap Beans 

    Seaman, Abby (New York State IPM Program, 2016)
    This guide for organic snap bean production is an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016.

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