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Homemade Wine
![cover [JPEG image] (21.11Kb)](/bitstream/handle/1813/17818/IB%2084%20cover.jpg?sequence=2&isAllowed=y){kind=link}
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Metadata
Show full item recordAbstract
This publication presents simplified instructions for home wine making. Topics covered include appropriate grape varieties, containers for fermentation, obtaining juice, making wine, clarification, sweet wines, fruit wines, wood containers, vinegar and wine making equipment. This information bulletin was likely originally issued in the mid-late 1970s. This is a 1980 revision.
Date Issued
1980Publisher
Cornell Cooperative Extension
Subject
Wine; Enology; Grape; Juice; Fermentation; Yeast; Brix; Alcohol
Previously Published As
Information Bulletin 84
Type
other