Northern Grapes Project: Northern Grapes News, Vol. 3, Iss. 1

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https://hdl.handle.net/1813/110049
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Author
Northern Grapes Project
Abstract
Viticulture, enology and marketing for cold-hardy grapes
Journal/Series
Northern Grapes News
Description
Using Enological Tannin Additions to Enhance Red Wine Structure and Mouthfeel NGP Team Profile: Anne Fennell NGP Team Profile: Rhoda Burrows NGP Team Profile: Harlene Hatterman-Valenti Assessing the Nutrient Status of Cold-Hardy Wine Grapes 2012 Michigan Wine Tasting Room Reesarch: A Series. Issue #3, Awareness and Perceptions of Cold Hardy Grape Wines
Date Issued
2014-02-28
Publisher
Cornell University
Subject
Northern Grapes Project; Northern Grapes News; Newsletter; enological tannin additions; red wine structure; mouthfeel; Anne Fennell; Rhoda Burrows; Harlene Hatterman-Valenti; cold-hardy wine grapes; soil and tissue samples; Michigan Wine Tasting Room Research
Rights
CC0 1.0 Universal
Rights URI
Type
newsletter
Accessibility Feature
alternative text; reading order; tagged PDF
Accessibility Hazard
none
Creative CommonsCC0 1.0 Universal
Except where otherwise noted, this item's license is described as CC0 1.0 Universal

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