Customized and Value-added High Quality Alfalfa Products: A New Concept
Adapa, P.K.; Schoenau, G.J.; Tabil, L.G.; Arinze, E.A.; Singh, A.K.; Dalai, A.K.
This is a paper from International Commission of Agricultural Engineering (CIGR, Commission Internationale du Genie Rural) E-Journal Volume 9 (2007): Customized and Value-added High Quality Alfalfa Products: A New Concept. Manuscript FP 07 003. Vol. IX. June, 2007.
Rosana G. Moreira, Editor-in-Chief; Texas A&M University
International Commission of Agricultural Engineering