Keeping Freshness in Fresh-cut Horticultural Produce
MetadataShow full item record
This is a paper from International Commission of Agricultural Engineering (CIGR, Commission Internationale du Genie Rural) E-Journal Volume 8 (2006): Keeping Freshness in Fresh-cut Horticultural Produce. Invited Overview. Vol. VIII. February, 2006.
Rosana G. Moreira, Editor-in-Chief; Texas A&M University
International Commission of Agricultural Engineering