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College of Agriculture and Life Sciences
New York State Agricultural Experiment Station (NYSAES)
New York Wine Industry Workshop Proceedings
New York Wine Industry Workshop Proceedings (2001)
Cabernet Franc for New York Vineyards
Cabernet Franc for New York Vineyards
File(s)
Pool_CabernetFrancForNewYorkVineyards_WIWP_2001.doc (4.33 MB)
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Permanent Link(s)
https://hdl.handle.net/1813/39822
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New York Wine Industry Workshop Proceedings (2001)
Author
Pool, Robert
Description
Describes the making of Cabernet Franc wine in New York State.
Date Issued
2001
Keywords
Wine and wine growing--New York (State)
•
Cabernet (Wine)
•
Wine--Cabernet
Type
conference papers and proceedings