The Revolution that Feeds the World
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Author
Cordero Corretjer, Luis
Zuckerman, Ethan
Pines, Francisco
Domecq Abucham, Bruno
Abstract
Our film explores the origins, impact, and ongoing legacy of the Green Revolution. Through an interview with Ronnie Coffman, historical footage, and a trip to a local Ithaca corn farm, we explain how the Green Revolution saved at least a billion lives. The film also highlights both the successes and the long-term challenges that resulted from the Green Revolution. By Presenting these complexities, we aim to give viewers a balanced understanding of the Green Revolution and to spark deeper conversation about how we can sustainably feed a growing world.
Description
5 min.
Date Issued
2025-11
Keywords
Type
video/moving image