Assessing hospitality faculty-research output has become a subject of research in its own right. Unfortunately most of the currently available assessment instruments are limited in their ability to consider consistency, productivity, originality, and longevity of productivity in hospitality research. Thus, this article introduces a new research productivity index using secondary sources of data for evaluating faculty research productivity, based on four criteria: quantity, quality, consistency, and longevity. The proposed Dp2 index uses publicly available secondary data sources in assessing the research productivity of hospitality faculty. The proposed Dp2 index is parsimonious, effective, flexible, adaptable, and easy to implement.