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Becoming and Being an Employer of Choice

File(s)
Facer_Wegmans.pdf (184.58 KB)
Permanent Link(s)
https://hdl.handle.net/1813/46185
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Operations Managers Conference
Author
Facer, Martha
Description
This information was presented at the 2017 Operations Managers Conference, organized by PRO-DAIRY in the Department of Animal Science In the College of Agriculture and Life Sciences at Cornell University. Softcover copies of the entire conference proceedings may be purchased at http://ansci.cals.cornell.edu/extension-outreach/adult-extension/dairy-management/order-proceedings-resources.
Date Issued
2017-01-25
Keywords
culture, employees, Wegmans
Type
presentation

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