Advanced Use of FTIR Spectra of Milk for Feeding and Health Management

Barbano, D.M.; Melilli, C.; Overton, T.R.

Advanced Use of FTIR Spectra of Milk for Feeding and Health Management

File(s)

CNC2014_14_Barbano.pdf (1.22 MB)

Permanent Link(s)

https://hdl.handle.net/1813/37978

Collections

Cornell Nutrition Conference

Author

Barbano, D.M.

Melilli, C.

Overton, T.R.

Description

This information was presented at the 2014 Cornell Nutrition Conference for Feed Manufacturers, organized by the Department of Animal Science In the College of Agriculture and Life Sciences at Cornell University. Softcover copies of the entire conference proceedings may be purchased at http://ansci.cals.cornell.edu/extension-outreach/adult-extension/dairy-management/order-proceedings-resources or by calling (607)255-4285.

Date Issued

2014-10-21

Keywords

Dairy foods

•

milk composition

•

infrared analysis

Type

conference papers and proceedings