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Factors that affect the viability and longevity of dairy cattle

File(s)
Oct 16 Scott.pdf (162.01 KB)
Oct 16 Scott
Permanent Link(s)
https://hdl.handle.net/1813/44678
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The Manager
Author
Scott, Benjamin
Giordano, J.O.
Abstract

Field study of 55 NY herds reviews factors associated with increased mortality or culling risk, from calves to mature cows.

Date Issued
2016-10
Publisher
DAIRYBUSINESS & HOLSTEINWORLD
Keywords
longevity
•
culling
•
mortality
•
management
Type
article

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