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  6. The Distributional Impacts of Technical Change on the U.S. Dairy Sector

The Distributional Impacts of Technical Change on the U.S. Dairy Sector

File(s)
Cornell-Dyson-sp8922.pdf (646 KB)
Permanent Link(s)
https://hdl.handle.net/1813/68466
Collections
Dyson School Staff Papers
Author
Weersink, Alfons
Tauer, Loren
Abstract

The regional impacts of technical change on the U.S. dairy are assessed in terms of production and income distribution through a dynamic equilibrium model. Productivity increases are projected to raise the national market share of the Northeast, Lake States and Pacific regions at the expense of the remaining seven regions

Date Issued
1989-05
Publisher
Charles H. Dyson School of Applied Economics and Management, Cornell University
Type
article

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