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Cornell SC Johnson College of Business
Charles H. Dyson School of Applied Economics and Management
Applied Economics Research
Dyson School Staff Papers
Fast Food Service
Fast Food Service
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Cornell-Dyson-sp7003.pdf (316.92 KB)
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Permanent Link(s)
https://hdl.handle.net/1813/67831
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Dyson School Staff Papers
Author
Brunk, Max E.
Date Issued
1970-03
Publisher
Charles H. Dyson School of Applied Economics and Management, Cornell University
Type
article