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College of Agriculture and Life Sciences
CALS Professional Masters Projects
Food Science & Technology Professional Masters Projects
Effect Of Germination On Nutrition Quality And Phytochemical Profiles Of Common Sprouts
Effect Of Germination On Nutrition Quality And Phytochemical Profiles Of Common Sprouts
File(s)
Sheng_Siyuan.pdf (336.24 KB)
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Permanent Link(s)
https://hdl.handle.net/1813/59829
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Food Science & Technology Professional Masters Projects
Author
Sheng, Siyuan
Date Issued
2018-08
Degree Name
Master of Professional Studies in Agriculture & Life Sciences
Type
dissertation or thesis