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College of Agriculture and Life Sciences
CALS Professional Masters Projects
Food Science & Technology Professional Masters Projects
Visible LED light exposure of spinach during storage: effect on Vitamin C and microbial load
Visible LED light exposure of spinach during storage: effect on Vitamin C and microbial load
File(s)
Boyles_Catherine_EMBARGO.pdf (9.45 MB)
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Permanent Link(s)
https://hdl.handle.net/1813/57368
Collections
Food Science & Technology Professional Masters Projects
Author
Boyles, Catherine
Date Issued
2018-05
Degree Name
Master of Professional Studies in Agriculture & Life Sciences
Type
dissertation or thesis