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Carbon Footprint and the Dairy Industry

File(s)
CNC2014_18_Chase.pdf (29.73 KB)
Permanent Link(s)
https://hdl.handle.net/1813/37985
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Cornell Nutrition Conference
Author
Chase, L.E.
Description
This information was presented at the 2014 Cornell Nutrition Conference for Feed Manufacturers, organized by the Department of Animal Science In the College of Agriculture and Life Sciences at Cornell University. Softcover copies of the entire conference proceedings may be purchased at http://ansci.cals.cornell.edu/extension-outreach/adult-extension/dairy-management/order-proceedings-resources or by calling (607)255-4285.
Date Issued
2014-10-21
Keywords
carbon footprint
•
dairy farms
•
greenhouse gases
•
methane
Type
conference papers and proceedings

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