I Told You So! Restaurant Customers’ Word-of-Mouth Communication Patterns
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Author
Susskind, Alex M.
Abstract
When restaurant food service goes awry, one might expect that unsatisfied guest to go out and complain to her friends. In fact, word-of-mouth patterns – good or bad – are more complicated than that.
Date Issued
2002-04-01
Keywords
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Required Publisher Statement: © Cornell University. Reprinted with permission. All rights reserved.
Type
article