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  6. Bulletin: Number 759: The Yield and Quality of Juice Obtained from New York State Tomatoes Graded According to United States Department of Agriculture Standards

Bulletin: Number 759: The Yield and Quality of Juice Obtained from New York State Tomatoes Graded According to United States Department of Agriculture Standards

File(s)
bulletin759.pdf (4.25 MB)
Permanent Link(s)
https://hdl.handle.net/1813/4274
Collections
New York State Agricultural Experiment Station Bulletin (1885-1970)
Author
New York State Agricultural Experiment Station.
Hand, David B.
Robinson, Willard B.
Moyer, James C.
Ransford, J. Robert
Wishnetsky, Theodore
LaBelle, Robert L.
Hening, J. Courtenay
Pederson, Carl S.
Sayre, Charles B.
Healy, Norman C.
Journal / Series
Bulletin
Description
65 pages, 1 article
*The Yield and Quality of Juice Obtained from New York State Tomatoes Graded According to United States Department of Agriculture Standards* (Hand, David B.; Robinson, Willard B.; Moyer, James C.; Ransford, J. Robert; Wishnetsky, Theodore; LaBelle, Robert L.; Hening, J. Courtenay; Pederson, Carl S.; Sayre, Charles B.; Healy, Norman C.) 62 pages
Date Issued
1953-08
Publisher
Agricultural Experiment Station,
Keywords
Agriculture
•
New York (State)
Type
periodical

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