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Seaman, Abby (3)Fry, William (1)Hoffmann, Michael P. (1)Loria, Rosemary (1)Woodsen, Mary M. (1)Zitter, Thomas (1)
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Agricultural IPM (3)Potatoes (3)Vegetables (3)Biocontrol (1)Organic (1)Peppers (1)Sweet Corn (1)Tomatoes (1)... View More
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2016 Organic Production and IPM Guide for Potatoes
Seaman, Abby (New York State IPM Program, 2016)
This guide for organic production of potatoes provides an outline of cultural and pest management practices and includes topics that have an impact on improving plant health and reducing pest problems. Updated for 2016....
Using Trichogramma ostriniae to help manage European corn borer in sweet corn, peppers, and potatoes
Seaman, Abby; Hoffmann, Michael P.; Woodsen, Mary M. (New York State IPM Program, 2008)
Beneficial insects such as Trichogramma ostriniae can be used as part of an integrated management program for European corn borer or on their own to reduce ECB damage. Releasing beneficial insects is an approved practice for certified organic...
Late Blight, A Serious Disease of Potatoes and Tomatoes
Seaman, Abby; Loria, Rosemary; Fry, William; Zitter, Thomas (New York State Integrated Pest Management Program, 2010)
that has maneb, mancozeb, chlorothalonil, or fixed copper as an active ingredient AND has tomato and potato late blight on the label. Of these fungicides, only some of the fixed copper products are approved for organic production. Contact your Cornell...
or were forced to emigrate. Entire potato crops rotted in the field or in storage because of late blight infection. Late blight is caused by an oomycete pathogen that survives from one season to the next in infected potato tubers. This organism is well...
or were forced to emigrate. Entire potato crops rotted in the field or in storage because of late blight infection. Late blight is caused by an oomycete pathogen that survives from one season to the next in infected potato tubers. This organism is well...