Tannins: Types and Amounts in Grapes and Wines
| dc.contributor.author | Collins, Thomas | en_US |
| dc.date.accessioned | 2015-04-09T17:45:23Z | |
| dc.date.available | 2015-04-09T17:45:23Z | |
| dc.date.issued | 2003 | en_US |
| dc.description | Discusses the types and amounts of tannins in grapes and wines. | en_US |
| dc.identifier.uri | https://hdl.handle.net/1813/39855 | |
| dc.subject | Wine and wine making | en_US |
| dc.subject | Tannins | en_US |
| dc.title | Tannins: Types and Amounts in Grapes and Wines | en_US |
| dc.type | conference papers and proceedings |
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