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Crop biotechnology in the service of medical and veterinary science

dc.contributor.authorArntzen, Charles J.
dc.date.accessioned2017-05-22T12:38:44Z
dc.date.available2017-05-22T12:38:44Z
dc.date.issued1996
dc.description.abstractVarious research laboratories have experimented with the use of plants for “biomanufacturing” of specialty products. These approaches utilize transgenic plants created to accumulate high value proteins/enzymes of potential pharmaceutical value such as vaccines.
dc.identifier.urihttps://hdl.handle.net/1813/49850
dc.language.isoen_US
dc.publisherNABC
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectAgricultural biotechnology
dc.subjectgenetic engineering, recombinant DNA
dc.subjectfeed industry
dc.subjectenergy industry
dc.subjectconsumer sentiment
dc.subjectpopulation growth
dc.subjectenvironmental impacts
dc.subjectbioremediation
dc.subjectrisk assessment
dc.subjectregulation
dc.subjectglobal market system
dc.subject
dc.titleCrop biotechnology in the service of medical and veterinary science
dc.typebook chapter

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