Elements of IPM for Onions in New York State
| dc.contributor.author | New York State Integrated Pest Management Program | |
| dc.date.accessioned | 2016-03-04T17:18:01Z | |
| dc.date.accessioned | 2018-09-06T16:59:57Z | |
| dc.date.available | 2016-03-04T17:18:01Z | |
| dc.date.available | 2018-09-06T16:59:57Z | |
| dc.date.issued | 2001 | |
| dc.description | NYS IPM Type: Vegetables IPM Elements | |
| dc.description | NYS IPM Type: IPM Elements | |
| dc.description.abstract | A checklist of IPM practices for onion growers in New York State. Practitioners can use this document to track their IPM implementation and accrue points to assess their level of adoption of IPM practices. | |
| dc.identifier.uri | https://hdl.handle.net/1813/42708 | |
| dc.language.iso | en_US | |
| dc.publisher | New York State IPM Program | |
| dc.subject | Agricultural IPM | |
| dc.subject | Vegetables | |
| dc.subject | Onions | |
| dc.title | Elements of IPM for Onions in New York State | |
| dc.type | other |
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