2017 Science@CornellVet: Oysters and clams and bacteriophages (oh my!)

dc.contributor.author	Office of Marketing and Communications. Media Relations
dc.date.accessioned	2018-01-16T21:17:51Z
dc.date.available	2018-01-16T21:17:51Z
dc.date.issued	2017-07-14
dc.description.abstract	This blog post is about: Current tests to detect contamination in mollusks are slow and laborious. They require isolation and culture of potentially contaminating bacteria, which takes several days. But a team of Cornell Veterinary Medicine and Food Science researchers led by Professor Hélène Marquis in the Department of Microbiology and Immunology has received a new grant to develop a much faster diagnostic test for the detection of virulent pathogens that infect bivalve mollusks. The research is being funded through the Northeastern Regional Aquaculture Center at the University of Maryland, which receives support from the USDA.
dc.identifier.uri	https://hdl.handle.net/1813/55651
dc.language.iso	en_US
dc.publisher	Cornell University, College of Veterinary Medicine
dc.subject	Cornell University. College of Veterinary Medicine -- Periodicals.
dc.subject	Marquis, Helena
dc.subject	Nicklow, Erin
dc.title	2017 Science@CornellVet: Oysters and clams and bacteriophages (oh my!)
dc.type	article

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