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Sustainable Viticulture in the Northeast: A publication of the Finger Lakes, Lake Erie, and Long Island Regional Grape Programs

dc.contributor.authorMartinson, Timothy E.
dc.date.accessioned2021-05-21T17:57:12Z
dc.date.available2021-05-21T17:57:12Z
dc.date.issued2006-08
dc.descriptionThe information, including any advice or recommendations, contained herein is based upon the research and experience of Cornell Cooperative Extension personnel. While this information constitutes the best judgement/opinion of such personnel at the time issued, neither Cornell Cooperative Extension nor any representative thereof makes any representation or warrantee, express or implied, of any particular result or application of such information, or regarding any product. Users of any product are encouraged to read and follow product-labeling instructions and check with the manufacturer or supplier for updated information. Nothing contained in this information should be interpreted as an endorsement expressed or implied of any particular product.en_US
dc.description.abstractComplementing the grower self-assessment workbook is an educational newsletter, Sustainable Viticulture in the Northeast. It provides an in-depth examination of the economic, environmental and social implications of specific practices and includes interviews with growers who have put the principles described in the newsletter into practice on their farms.en_US
dc.description.sponsorshipCornell University, Cornell Cooperative Extension, Finger Lakes Grape Program, Lake Erie Regional Grape Program, CCE of Suffolk County, NYFVI, AEM, The Northeast Center for Risk Management Education, NY IPM Funding for this publication was provided through an extension innovation grant from the New York Farm Viability Institute, Inc. and the Northeast Center for Risk Management Education. Technical support was provided in association with the New York Agricultural Environmental Management (AEM) program and the New York State Integrated Pest Management (IPM) program.en_US
dc.identifier.urihttps://hdl.handle.net/1813/103713
dc.language.isoen_USen_US
dc.publisherCornell Universityen_US
dc.subjectVineBalanceen_US
dc.subjectvineyard managementen_US
dc.subjectsoil and water conservationen_US
dc.subjectbest management practicesen_US
dc.subjectsustainabilityen_US
dc.titleSustainable Viticulture in the Northeast: A publication of the Finger Lakes, Lake Erie, and Long Island Regional Grape Programsen_US
dc.typenewsletteren_US
schema.accessibilityFeaturealternativeTexten_US
schema.accessibilityFeaturereadingOrderen_US
schema.accessibilityFeaturetaggedPDFen_US
schema.accessibilityHazardnoneen_US
schema.accessibilitySummaryAccessible .pdf with reading order, alternative text, headings.en_US

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