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Novel crops and other transgenics: how green are they?

dc.contributor.authorGoldburg, Rebecca
dc.date.accessioned2017-05-22T12:38:42Z
dc.date.available2017-05-22T12:38:42Z
dc.date.issued1996
dc.description.abstractThe expanding universe of biotechnology products will broaden the range of environmental risks and controversies associated with biotechnology products. Innovative new regulatory approaches are one way in which our society may manage better those products that spur environmental controversies.
dc.identifier.urihttps://hdl.handle.net/1813/49838
dc.language.isoen_US
dc.publisherNABC
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectAgricultural biotechnology
dc.subjectgenetic engineering, recombinant DNA
dc.subjectfeed industry
dc.subjectenergy industry
dc.subjectconsumer sentiment
dc.subjectpopulation growth
dc.subjectenvironmental impacts
dc.subjectbioremediation
dc.subjectrisk assessment
dc.subjectregulation
dc.subjectglobal market system
dc.subject
dc.titleNovel crops and other transgenics: how green are they?
dc.typebook chapter

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