Novel crops and other transgenics: how green are they?
dc.contributor.author | Goldburg, Rebecca | |
dc.date.accessioned | 2017-05-22T12:38:42Z | |
dc.date.available | 2017-05-22T12:38:42Z | |
dc.date.issued | 1996 | |
dc.description.abstract | The expanding universe of biotechnology products will broaden the range of environmental risks and controversies associated with biotechnology products. Innovative new regulatory approaches are one way in which our society may manage better those products that spur environmental controversies. | |
dc.identifier.uri | https://hdl.handle.net/1813/49838 | |
dc.language.iso | en_US | |
dc.publisher | NABC | |
dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 International | * |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | * |
dc.subject | Agricultural biotechnology | |
dc.subject | genetic engineering, recombinant DNA | |
dc.subject | feed industry | |
dc.subject | energy industry | |
dc.subject | consumer sentiment | |
dc.subject | population growth | |
dc.subject | environmental impacts | |
dc.subject | bioremediation | |
dc.subject | risk assessment | |
dc.subject | regulation | |
dc.subject | global market system | |
dc.subject | ||
dc.title | Novel crops and other transgenics: how green are they? | |
dc.type | book chapter |
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