Defending dairy: the environmental front
| dc.contributor.author | Herrick, Danielle | |
| dc.contributor.author | Littrell, Laura | |
| dc.contributor.chair | Ryan, Matt | |
| dc.date.accessioned | 2021-06-22T18:33:37Z | |
| dc.date.available | 2021-06-22T18:33:37Z | |
| dc.date.issued | 2020 | |
| dc.description | duration: 5 min | |
| dc.description.abstract | This film addresses the different ways that dairy farmers are currently working to reduce their carbon footprint and make dairy production a more sustainable practice. There are interviews by Dr. Mike Van Amburgh, who discussed the implications of using byproduct feeds, and James Harbach, a Pennsylvania dairy farmer who uses a methane digester to turn his cows’ waste into energy. | |
| dc.description.viewer | 1_e3kdmy56 | |
| dc.identifier.uri | https://hdl.handle.net/1813/103887 | |
| dc.language.iso | en | |
| dc.rights | Attribution-NonCommercial 4.0 International | |
| dc.rights.uri | https://creativecommons.org/licenses/by-nc/4.0/ | |
| dc.subject | sustainable agriculture | |
| dc.title | Defending dairy: the environmental front | |
| dc.type | video/moving image | |
| schema.accessibilityFeature | transcript | |
| schema.accessibilityHazard | none | |
| schema.accessibilitySummary | Transcript provided. |