Traceability and trade of genetically modified food

dc.contributor.author	Phillips, Peter W.B.
dc.date.accessioned	2017-05-24T13:59:32Z
dc.date.available	2017-05-24T13:59:32Z
dc.date.issued	2003
dc.description.abstract	The real uncertainties in the global agri-food markets, and especially markets for GM foods, relate to how regulators and industry will manage these two trends: Uncontrolled rapid introduction of too many products that overwhelm the system and cause more national governments to come up with separate regulations, or a coming together of countries to adopt common standards, testing protocols, and regulatory processes that can effectively and efficiently deliver consistent and timely decisions in all key markets.
dc.identifier.uri	https://hdl.handle.net/1813/50009
dc.language.iso	en_US
dc.publisher	NABC
dc.rights	Attribution-NonCommercial-NoDerivatives 4.0 International	*
dc.rights.uri	https://creativecommons.org/licenses/by-nc-nd/4.0/	*
dc.subject	Agricultural biotechnology
dc.subject	stakeholders
dc.subject	public concern
dc.subject	risk
dc.subject	sustainability
dc.subject	labeling
dc.subject	patents
dc.subject	intellectual property
dc.subject
dc.title	Traceability and trade of genetically modified food
dc.type	book chapter

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