New York State Agricultural Experiment StationCornell University Agricultural Experiment StationCornell UniversityCollege of Agriculture and Life Sciences2013-07-182013-07-182000-08https://hdl.handle.net/1813/33454An eight page booklet outlining elements of the debate around genetic modification and engineering in agriculture and food. Tools and methods are described along with common questions and answers. Contains photos and diagrams.en-USNYSAESNew York State Agricultural Experiment StationCUAESCornell University Agricultural Experiment StationCALSGMOGenetically Modified OrganismGeneticsGEFGenetically Engineered FoodAgricultureHorticultureScienceFoodBiologyBiotechnologyGene GunplantsGenetic EngineeringDNAGene SplicingGE FoodResistanceTransgenicOrganicother