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Technology makes on-farm research easier: Single-strip spatial evaluation approach (SSEA)

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dc.contributor.authorSrinivasagan, Subhashree
dc.contributor.authorMarcaida III, Manuel
dc.contributor.authorShajahan, Sunoj
dc.contributor.authorKetterings, Quirine
dc.date.accessioned2023-03-10T17:39:52Z
dc.date.available2023-03-10T17:39:52Z
dc.date.issued2023-03
dc.description.abstractOn-farm research is a great way for farmers to discover if a management change will benefit yield, increase the quality of a crop, reduce the environmental footprint, enhance soil health, or has other benefits. In on-farm research, farmers conduct experiments in their own fields, using their soil conditions, farming practices, and resources. This creates a real-world, practical condition and can be initiated by a farmer, scientist, industry, or any combination. Additional benefits are obtained when more farms conduct the same type of research and findings are shared for peer-to-peer learning. When shared with researchers, this can lead to larger datasets that may allow for extrapolation of findings across multiple farms, regions, years or growing seasons, and the development of statewide guidance that can advance practices and policy.en_US
dc.identifier.urihttps://hdl.handle.net/1813/112845
dc.language.isoen_USen_US
dc.provenanceCorrected tables. 3/15/23. sbg
dc.publisherProgressive Dairyen_US
dc.subjectPRO-DAIRYen_US
dc.subjectdairyen_US
dc.subjectManageren_US
dc.subjectforageen_US
dc.subjectnutrienten_US
dc.titleTechnology makes on-farm research easier: Single-strip spatial evaluation approach (SSEA)en_US
dc.typearticleen_US
schema.accessibilityFeaturealternativeTexten_US
schema.accessibilityHazardnoneen_US

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