Library

eCommons

 

Dairy Farm Business Summary: Southeastern New York Region 1993

Simple item page
dc.contributor.authorSmith, Stuart F.
dc.contributor.authorPutnam, Linda D.
dc.contributor.authorWhite, Alan S.
dc.contributor.authorSkoda, Gerald J.
dc.contributor.authorHadcock, Stephen E.
dc.contributor.authorHulle, Larry R.
dc.date.accessioned2019-10-15T20:52:26Z
dc.date.available2019-10-15T20:52:26Z
dc.date.issued1994-06
dc.descriptionE.B. 94-14
dc.description.abstractDairy farmers throughout New York State have been participating in Cornell Cooperative Extension's farm business summary and analysis program since the early 1950's. Managers of each participating farm business receive a comprehensive summary and analysis of the farm business. The information in this report represents an average of the data submitted from dairy farms in the Southeastern New York Region for 1993.
dc.identifier.urihttps://hdl.handle.net/1813/68859
dc.language.isoen_US
dc.publisherCharles H. Dyson School of Applied Economics and Management, Cornell University
dc.titleDairy Farm Business Summary: Southeastern New York Region 1993
dc.typereport
dcterms.licensehttp://hdl.handle.net/1813/57595

Files

Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
Cornell_AEM_eb9414.pdf
Size:
2.2 MB
Format:
Adobe Portable Document Format
Download

Collections

Dyson School Extension Bulletins