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Tomato leaf mold (Passalora fulva) control with Organic Materials Review Institute (OMRI)-listed products and varietal resistance

dc.contributor.authorLange, Holly
dc.contributor.authorSmart, Chris
dc.contributor.authorKreis, Rachel
dc.date.accessioned2020-07-24T13:33:15Z
dc.date.available2020-07-24T13:33:15Z
dc.date.issued2020
dc.descriptionNYS IPM Type: Vegetables IPM Reporten_US
dc.description.abstractA compilation of the results of three years of trials testing products allowed for organic production, and one varietal resistance trial, against tomato leaf mold (Passalora fulva) conducted in Geneva, NY.en_US
dc.identifier.urihttps://hdl.handle.net/1813/70183
dc.language.isoen_USen_US
dc.publisherNew York State Integrated Pest Management Programen_US
dc.subjectAgricultural IPM
dc.subjectVegetables
dc.subjectTomatoes
dc.subjectOrganic
dc.titleTomato leaf mold (Passalora fulva) control with Organic Materials Review Institute (OMRI)-listed products and varietal resistanceen_US
dc.typereporten_US
schema.accessibilityFeaturealternativeTexten_US
schema.accessibilityFeaturecaptionsen_US
schema.accessibilityFeaturehighContractDisplayen_US
schema.accessibilityFeaturereadingOrderen_US
schema.accessibilityFeaturetaggedPDFen_US
schema.accessibilityHazardnoneen_US

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