Update on the New U.S. Dietary Standards

dc.contributor.authorCampell, W.W.
dc.date.accessioned2015-11-11T13:19:16Z
dc.date.available2015-11-11T13:19:16Z
dc.date.issued2015-10-19
dc.descriptionThis information was presented at the 2015 Cornell Nutrition Conference for Feed Manufacturers, organized by the Department of Animal Science In the College of Agriculture and Life Sciences at Cornell University. Softcover copies of the entire conference proceedings may be purchased at http://ansci.cals.cornell.edu/extension-outreach/adult-extension/dairy-management/order-proceedings-resources.en_US
dc.identifier.urihttps://hdl.handle.net/1813/41235
dc.subjectDietary Guidelines for Americansen_US
dc.subject2015 Dietary Guidelines Advisory Committeeen_US
dc.subjectDairyen_US
dc.subjectMeaten_US
dc.subjectHealthy Dietsen_US
dc.titleUpdate on the New U.S. Dietary Standardsen_US
dc.typeconference papers and proceedingsen_US
Files
Original bundle
Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
CNC2015_21-Campbell_manu.pdf
Size:
20.05 KB
Format:
Adobe Portable Document Format
Description: