Reducing Feed Costs While Maintaining Milk and Milk Component Production
| dc.contributor.author | Chase, L.E. | |
| dc.date.accessioned | 2020-10-15T13:56:14Z | |
| dc.date.available | 2020-10-15T13:56:14Z | |
| dc.date.issued | 2020-10 | |
| dc.description | Presented at 2020 Virtual Cornell Nutrition Conference | en_US |
| dc.description.sponsorship | Department of Animal Science | en_US |
| dc.identifier.uri | https://hdl.handle.net/1813/72901 | |
| dc.language.iso | en_US | en_US |
| dc.subject | Feed cost | en_US |
| dc.subject | Ration balancing | en_US |
| dc.subject | Forage utilization | en_US |
| dc.subject | Feed shrink | en_US |
| dc.subject | Milk production | en_US |
| dc.subject | Milk components | en_US |
| dc.title | Reducing Feed Costs While Maintaining Milk and Milk Component Production | en_US |
| dc.type | conference papers and proceedings | en_US |
Files
Original bundle
1 - 1 of 1
Loading...
- Name:
- Chase, Larry (manuscipt).pdf
- Size:
- 176.47 KB
- Format:
- Adobe Portable Document Format
- Description:
- Conference proceedings paper