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Silver Y Moth

dc.contributor.advisor
dc.contributor.authorCarroll, Juliet
dc.contributor.authorPeterson, Kelsey
dc.date.accessioned2016-03-14T16:33:50Z
dc.date.available2016-03-14T16:33:50Z
dc.date.issued2013
dc.descriptionNYS IPM Type: Invasive and Exotic Fact Sheet
dc.descriptionAccess to earlier versions of this document restricted upon request of the submitter. A newer version is available.
dc.description.abstractOriginally from the United Kingdom, the silver Y moth has steadily spread across the globe. With large populations in Europe, Asia, and Africa, it is clear that the silver Y moth is capable of not only surviving, but thriving in an array of different climates. Approximately 50% of the United States' climates would be suitable environments for the silver Y moth. The caterpillars feed on plants that grow low to the ground, most often potatoes, cabbage, tomatoes, alfalfa, lettuce, and other common row crops.
dc.identifier.urihttps://hdl.handle.net/1813/42882
dc.language.isoen_US
dc.publisherNew York State IPM Program
dc.relation.isreplacedbyhttp://hdl.handle.net/1813/42882.2
dc.subjectAgricultural IPM
dc.subjectFruits
dc.subjectVegetables
dc.subjectField Crops
dc.subjectAlfalfa
dc.subjectBeets
dc.subjectCole Crops
dc.subjectCarrots
dc.subjectField Corn
dc.subjectSweet Corn
dc.subjectGrapes
dc.subjectBeans - Fresh and Dry
dc.subjectLettuce and Leafy Greens
dc.subjectOnions
dc.subjectPeas
dc.subjectPeppers
dc.subjectPotatoes
dc.subjectSoybeans
dc.subjectWheat
dc.subjectTomatoes
dc.titleSilver Y Moth
dc.typefact sheet

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2018-04-26 08:29:43
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